What To Serve With Potato Soup: 16 Tasty Side Dishes

Potato soup, with its comforting, creamy texture and hearty, earthy flavor, is a meal in itself. But sometimes, it's nice to have a little something on the side to complete the dining experience.

Whether you're looking for a robust meat dish, a light salad, or a tasty snack, there are plenty of fantastic options to choose from. Here are 16 side dishes that pair particularly well with a bowl of warm, soothing potato soup.

Looking for a quick answer?

The best side dishes to serve with potato soup are chicken wings, Korean corn dogs, tuna melt sandwich, gluten free bread, soft pretzels, green beans with bacon, baked salmon, strawberry walnut salad, grilled cheese sandwich, roasted Brussels sprouts, Caprese salad, garlic bread, quinoa salad, deviled eggs, and BLT sandwich.

Now, let's get cooking!

1. Chicken Wings

Juicy, tender chicken wings make an excellent side dish for potato soup. Whether they're smothered in a spicy buffalo sauce or glazed with a sweet barbecue sauce, these wings offer a flavorful, protein-packed contrast to the smooth, comforting soup. You can enjoy them bone-in for a fun, hands-on eating experience, or go for boneless wings if you prefer neatness.

2. Korean Corn Dogs

Korean corn dogs offer an innovative take on the traditional American snack. Wrapped in a sweet, doughy batter and often coated in sugar or toppings like fries, they're a delightful mix of sweet, savory, and crispy. The unique blend of flavors and textures, coupled with the novelty of the dish, can add an exciting touch to your baked potato soup.

3. Tuna Melt Sandwich

A tuna melt sandwich, a delightful pairing of creamy tuna salad and melted cheese, makes a comforting companion to potato soup. The robust flavors of the sandwich, from the savory tuna to the tangy melted cheese, provide a hearty counterpoint to the mellow soup. This hot sandwich, toasty and gooey, is sure to turn your potato soup meal into a comforting feast.

4. Gluten Free Bread

For those who prefer to avoid gluten, gluten-free bread can be a great alternative. Warm, toasted slices can be served on the side or used to scoop up the creamy soup. The bread's light flavor and satisfying texture work well with the hearty, comforting soup, ensuring everyone can enjoy the meal regardless of dietary needs.

5. Soft Pretzels

Soft pretzels provide a delightful textural contrast to the smooth consistency of potato soup. Their unique flavor, slightly malty with a hint of sweetness, pairs wonderfully with the savory soup. Whether they're large, pretzel bun-sized, or bite-sized nuggets, these warm, chewy treats add a playful element to your meal.

6. Green Beans with Bacon

For a mix of fresh and savory flavors, try serving your potato soup with a side of green beans with bacon. The green beans, crisp and vibrant, offer a refreshing bite, while the smoky, salty bacon adds a hearty, savory note. This combination creates a flavorful side that pairs beautifully with the creamy, comforting potato soup.

7. Baked Salmon

Baked salmon, tender and flaky with a rich flavor, can add a robust, protein-packed component to your potato soup meal. Its savory taste and hearty texture stand up well to the creamy soup, turning the simple dish into a more well-rounded meal. You can season it with herbs, spices, or a squeeze of lemon to enhance its flavor.

8. Strawberry Walnut Salad

A strawberry walnut salad brings a fresh, vibrant element for baked potato soup. Sweet, ripe strawberries and crunchy walnuts are a delightful contrast to the smooth, savory soup. The salad's light, bright flavors, paired with a tangy vinaigrette, offer a refreshing counterbalance to the hearty soup.

9. BLT Sandwich

A BLT sandwich, with its crispy bacon, fresh lettuce, and juicy tomatoes, is a classic that pairs well with potato soup. The sandwich's mix of textures and flavors – crunchy, creamy, salty, and fresh – makes it a satisfying accompaniment to the creamy soup.

10. Roasted Brussels Sprouts

Roasted Brussels sprouts, with their crispy edges and tender centers, can add a fresh and slightly bitter note for baked potato soup. The sprouts' caramelized flavor and satisfying crunch offer a delightful contrast to the smooth, creamy soup.

11. Caprese Salad

A Caprese salad, with its fresh tomatoes, mozzarella, basil, and drizzle of balsamic glaze, can add a bright, refreshing element for potato soup. The salad's mix of fresh flavors and varied textures pairs beautifully with the hearty soup.

12. Garlic Bread

Garlic bread, with its rich, buttery flavor and soft, warm texture, makes a wonderful side dish for potato soup. The bread's strong garlic flavor and satisfying crunch make it a perfect side for mopping up any leftover soup in the bowl.

13. Potato Skins

Baked potato skins, filled with cheese and topped with bacon and green onions, are a robust side dish that pairs well with potato soup. The crispy skins, creamy cheese, and savory toppings offer a variety of flavors and textures that complement the soup nicely.

14. Quinoa Salad

A quinoa salad, packed with colorful vegetables and dressed in a tangy vinaigrette, can add a nutritious, fresh element to your potato soup meal. The salad's combination of fluffy quinoa, crunchy veggies, and zesty dressing offers a refreshing contrast to the creamy soup.

15. Deviled Eggs

Deviled eggs, with their creamy, tangy filling, can be a delightful side dish for potato soup. These bite-sized treats are packed with flavor, and their smooth texture complements the comforting soup.

16. Grilled Cheese Sandwich

A grilled cheese sandwich is a comforting, gooey delight that pairs wonderfully with potato soup. The toasty, buttery bread and melted cheese create a warm, savory side that's just right for dipping into the creamy soup.

More Recipes

What To Serve With Corned Beef

What To Serve With Smoked Turkey Breast

What To Serve With Potato Gratin