Crispy on the outside, juicy on the inside, and loaded with fresh flavor! This pan-fried Cilantro Lime Chicken comes together in only 15 minutes, with a simple marinade that brings out all the best citrusy, garlicky goodness.
A hot skillet locks in the flavor, giving you a perfectly golden crust and tender, flavorful chicken every time. Serve it up with rice, tuck it into tacos, or just eat it straight from the pan - it’s that good!
Table of Contents
Why This Recipe Works
This healthy cilantro lime chicken recipe is a winner because of its simplicity, speed, and versatility.
With just a handful of fresh ingredients, the cilantro lime marinade comes together quickly and requires minimal prep. Ready in just 15 minutes, it's an ideal choice for busy weeknights. Whether you choose to grill, pan sear, or air fry, the chicken cooks fast, making this cilantro lime chicken perfect for those times when you need a quick and easy meal without sacrificing flavor.
Additionally, these cilantro lime chicken thighs can be paired with many different sides, like fluffy rice, a fresh salad, or even low-carb cauliflower rice. It’s also excellent in tacos or burritos, adding a burst of fresh flavor that elevates any meal.
Recipe Video
Ingredients
Chicken:
You can make cilantro lime chicken thighs or swap them for breasts if you want a leaner option. Additionally, this cilantro lime marinade will work with a number of other proteins. Try it with shrimp for quick cilantro lime shrimp skewers or tacos, or marinate pork chops for a zesty twist. Fish, like tilapia or salmon, also pairs well with the marinade. For a vegetarian option, you can use it with tofu or tempeh.
Marinade:
This is a simple marinade made of olive oil, lime juice, salt, pepper, red pepper flakes, oregano, coriander, garlic, and cilantro. To add more depth to your cilantro lime chicken marinade, consider including honey or agave for a touch of sweetness that balances the tangy lime. Adding soy sauce or coconut aminos brings a savory, umami note. If you like a smoky flavor, try adding smoked paprika or chipotle powder. Fresh jalapeños or green chilies will enhance the spice level. For an even zestier marinade, add a little orange juice or zest.
How to Make Cilantro Lime Chicken
Step One:
Add your chicken to a bowl and top with 3 tablespoons of olive oil, lime juice, salt, pepper, red pepper flakes, oregano, coriander, garlic, and cilantro.
Step Two:
Toss the chicken to coat evenly with the mixture.
Step Three:
Heat 2 tablespoons of olive oil in a pan over medium-high heat.
Step Four:
Add the chicken thighs to the hot pan and cook for 3-5 minutes to achieve a nice sear.
Step Five:
Baste the thighs with the excess cilantro lime marinade and flip them to sear on the other side.
Step Six:
Serve this easy cilantro lime chicken topped with fresh chopped cilantro and lime wedges, and enjoy!
Tips
- For the best cilantro lime chicken, marinate the chicken for at least 30 minutes. If you have time, marinating for a few hours or overnight will let the flavors fully infuse.
- Prepare your cilantro lime marinade first, then add it to the chicken. This allows you to reserve some of it for basting instead of using what your raw chicken was marinating in.
- Add some lime zest to your cilantro lime marinade for a more robust lime flavor. A little goes a long way. Alternatively, if you find the marinade too tangy, you can add a little honey or syrup to balance the acidity.
What to Serve With Cilantro Lime Chicken
Cilantro lime chicken pairs well with a variety of sides that complement its fresh, zesty flavors. Serve it with fluffy rice or quinoa to soak up the tangy marinade, or make cilantro lime chicken tacos with soft tortillas, avocado, and a sprinkle of cheese. For a lighter option, pair with a fresh salad or grilled vegetables.
Black beans, pineapple salsa, or a side of guacamole also make great accompaniments, adding texture and flavor. You can even serve it alongside crusted potatoes or cauliflower rice for a hearty, low-carb meal that makes the cilantro lime chicken shine.
FAQs
Is cilantro lime chicken healthy?
Yes, cilantro lime chicken is low in carbs and high in protein, making it a healthy choice. Additionally, if you use a lean cut like chicken breasts, it becomes low in fat as well.
Can I make my cilantro lime chicken thighs in advance?
Yes, cilantro lime chicken can be made in advance. Marinate the chicken and keep it in the refrigerator until ready to cook. Additionally, you can make it ahead and freeze it for use at a later date when you want an effortless but healthy meal. Simply defrost and cook!
Is this a gluten-free cilantro lime chicken recipe?
Yes, this cilantro lime chicken recipe is gluten-free, as it uses fresh ingredients like cilantro, lime juice, and spices. Just ensure that any additional ingredients, such as sauces or seasonings, are labeled gluten-free.
How can I make air fryer cilantro lime chicken?
To make air fryer cilantro lime chicken, preheat the air fryer to 375F. Cook chicken thighs for 18-20 minutes, flipping halfway, until fully cooked and golden brown.
What's the best way to store leftover cilantro lime chicken?
Store leftover cilantro lime chicken in an airtight container in the refrigerator for up to 3 days. To freeze, place the chicken in a freezer-safe bag or container, removing as much air as possible. Freeze for up to 3 months. Thaw overnight in the fridge before reheating.
More Chicken Recipes
This delicious cilantro lime chicken is just one of our favorite ways to prepare chicken. Check out this collection of more of our favorite chicken recipes if you are looking for more delicious and easy ways to prepare this simple protein.
Cilantro Lime Chicken
Ingredients
- 6 chicken thighs boneless, skinless
- 5 tablespoons olive oil divided
- ยผ cup lime juice
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon red pepper flakes
- 1 teaspoon oregano
- 1 teaspoon ground coriander
- 4 cloves garlic minced
- ยผ cup fresh cilantro chopped
Instructions
- Add your chicken to a bowl and top with 3 tablespoons of olive oil, lime juice, salt, pepper, red pepper flakes, oregano, coriander, garlic, and cilantro.
- Toss the chicken to coat evenly with the mixture.
- Heat 2 tablespoons of olive oil in a pan over medium-high heat.
- Add the chicken thighs to the hot pan and cook for 3-5 minutes to achieve a nice sear.
- Baste the thighs with the excess cilantro lime marinade and flip them to sear on the other side.
- Serve this easy cilantro lime chicken topped with fresh chopped cilantro and lime wedges, and enjoy!
Video
Nutrition
Notes
- For the best cilantro lime chicken, marinate the chicken for at least 30 minutes. If you have time, marinating for a few hours or overnight will let the flavors fully infuse.
- Prepare your cilantro lime marinade first, then add it to the chicken. This allows you to reserve some of it for basting instead of using what your raw chicken was marinating in.
- Add some lime zest to your cilantro lime marinade for a more robust lime flavor. A little goes a long way. Alternatively, if you find the marinade too tangy, you can add a little honey or syrup to balance the acidity.