Hey, sweet potato lovers! Looking for a tasty and healthy snack or side dish?You've come to the right place. We've got an easy recipe for air fryer sweet potato cubes. This is the perfect way to get that crispy, oven-baked taste without all the oil and hassle.
Plus, it's super quick. In less than 30 minutes, you'll have sweet, crispy, and delicious sweet potato cubes that everyone will love. It's so simple, even if you're not a kitchen pro, you can do it. Let's get started!
Table of Contents
Why This Recipe Works
The first thing that makes this recipe a winner is the air fryer. It uses hot air to cook your sweet potatoes, making them crispy on the outside and soft on the inside. You get that fried-like texture without having to actually fry anything. That means less oil, which is good for your health.
Secondly, this recipe is super flexible. Want to add some spices or herbs? Go for it. Need a quick dish for a dinner party or just a snack for yourself? This recipe has got you covered. You can easily adjust the serving size and seasoning to fit your needs. It's a no-fuss, tasty way to enjoy sweet potatoes any time you want.
Ingredients
Sweet Potatoes- These are the stars of the show and give you vitamins and fiber. Substitute: You can use regular potatoes, but they won't be as sweet or nutritious.
Olive Oil- helps everything get crispy. Substitute: Canola oil or melted coconut oil also works.
Salt- for flavor.Substitute: You can use sea salt or pink Himalayan salt if you like.
Pepper- also for flavor. Substitute: Paprika for a different kick.
Garlic Powder- for that extra zing. Substitute: Onion powder or a pinch of cayenne for variety.
Tips
- Make sure to cut your sweet potato cubes evenly so they all cook at the same rate.
- Don't overload the air fryer basket; give space for the hot air to circulate.
- Preheat the air fryer for a few minutes for even cooking.
- You can shake the basket halfway through cooking to make sure all sides get crispy.
- Feel free to mix and match spices according to your taste.
How to Serve
These air-fried sweet potato cubes make a great side dish or a snack on their own. They're lighter than traditional deep-fried potatoes but still pack a lot of flavors.
- As a Side: Perfect next to grilled chicken or fish.
- In a Salad: Throw them into a leafy green salad for some sweet, crispy texture.
- Snack Time: Just dip them in your favorite sauce like ketchup, mayo, or a spicy aioli.
Similar Recipes
Air Fryer Sweet Potato Cubes
Ingredients
- 2 large sweet potatoes peeled and cubed
- 2 tablespoons olive oil
- ½ teaspoon salt
- ½ teaspoon pepper
- 1 teaspoon garlic powder
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a big bowl, mix the sweet potato cubes with olive oil, salt, pepper, and garlic powder.
- Put the seasoned cubes in the air fryer basket. Make sure they're in a single layer and not too crowded.
- Cook for 12-15 minutes. Give them a shake halfway through to help them cook evenly.
- Check for crispiness and serve hot.
Nutrition
Notes
- Make sure to cut your sweet potato cubes evenly so they all cook at the same rate.
- Don't overload the air fryer basket; give space for the hot air to circulate.
- Preheat the air fryer for a few minutes for even cooking.
- You can shake the basket halfway through cooking to make sure all sides get crispy.
- Feel free to mix and match spices according to your taste.