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Instant Pot Italian Sausages
Course
Main Course
Cuisine
Italian
Prep Time
5
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
20
minutes
minutes
Servings
3
Calories
653
kcal
Author
Corrie
Ingredients
1
lb
Italian sausages
½
cup
water
2
tablespoon
olive oil
1
onion
chopped
3
tablespoon
salt and pepper to taste
Instructions
Pour olive oil into your Instant Pot and add chopped onion.
Select “Sauté” and cook for 2 minutes, until onion starts to golden.
Add your sausages and cook for another 2 minutes, until they brown on each side.
Add salt and pepper to taste.
Add water and lock the lid.
Cook at high pressure for 10 minutes, then quickly release the steam.
Serve with your favorite veggies and sauces.
Nutrition
Calories:
653
kcal