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Watermelon Cucumber Salad
This salad is a great way to stay hydrated and get in your daily dose of fruits and vegetables. The combination of sweet watermelon and cool cucumber creates a delicious flavor and texture contrast.
Course
Salad
Cuisine
Greece
Keyword
feta cheese, watermelon, Watermelon Cucumber Salad
Prep Time
15
minutes
minutes
Total Time
15
minutes
minutes
Servings
4
Calories
8
kcal
Author
Corrie
Ingredients
4
cups
cubed seedless watermelon
2
cups
sliced cucumber
½
cup
crumbled feta cheese
¼
cup
chopped fresh mint
2
tablespoons
lime juice
Instructions
In a large bowl, combine watermelon, cucumber, feta cheese, and mint.
Drizzle lime juice over the salad and gently toss to combine.
Chill for 30 minutes, serve and enjoy :)
Notes
Use seedless watermelon for easier preparation.
Peel the cucumber for a more tender texture.
Crumble the feta cheese for better distribution in the salad.
Chilling the salad for 30 minutes before serving enhances the flavors.
Adjust the lime juice and mint to suit your taste preferences.
Nutrition
Calories:
8
kcal
|
Carbohydrates:
3
g
|
Protein:
0.1
g
|
Fat:
0.02
g
|
Polyunsaturated Fat:
0.01
g
|
Sodium:
1
mg
|
Potassium:
35
mg
|
Fiber:
0.1
g
|
Sugar:
1
g
|
Vitamin A:
15
IU
|
Vitamin C:
9
mg
|
Calcium:
4
mg
|
Iron:
0.03
mg