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5 from 3 votes

Instant Pot Pasta Primavera

Course dinner, lunch
Cuisine Italian
Keyword italian seasoning, mix vegetables, pasta
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings 4


  • 2 tbsp olive oil
  • 1 tbsp Italian seasoning or desired herbs
  • 2 cup broccoli florets chopped
  • 1 cup sliced bell peppers mixed colors
  • 1 cup white mushrooms quartered
  • 2 cloves garlic minced
  • 8 oz. penne pasta
  • 4 cups vegetable broth
  • 1/4 cup grated parmesan


  • Select Saute on your Instant Pot.
  • Toss veggies with 1 tbsp olive oil and Italian seasoning.
  • Heat rest of the olive oil in Instant Pot. Add veggies and cook for 5-7 minutes. Keep the veggies aside.
  • Add vegetable broth and pasta in the Instant Pot.
  • Lock lid into place and cook the pasta on High pressure for 5 minutes.
  • Perform a Quick pressure release. Reserve 1 cup of the broth and drain any remaining.
  • Add veggies to the pasta, along with the broth.
  • Sprinkle the pasta with parmesan and stir.
  • Serve warm.