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Turkey Wings
"Enjoy flavorful, succulent Grilled Turkey Wings with this easy recipe! Perfect for BBQs or family dinners, offering a delicious twist to your traditional poultry dishes."
Course
dinner
Cuisine
American
Keyword
lemon juice, olive oil, turkey wings
Prep Time
10
minutes
minutes
Cook Time
40
minutes
minutes
Total Time
50
minutes
minutes
Servings
6
Author
Corrie
Ingredients
6
turkey wings
¼
cup
of olive oil
4
cloves
of garlic
minced
Juice of 1 lemon
2
tablespoons
of your favorite seasoning mix
Instructions
Pat the turkey wings dry, then toss them in olive oil, minced garlic, lemon juice, and your seasoning mix.
Preheat your grill to medium heat and lightly oil the grates.
Place the wings on the grill and cook for about 15-20 minutes each side, or until the internal temperature reaches 165°F.
Let the wings rest for a few minutes before serving.
Notes
Pat the turkey wings dry before applying the seasoning to help it stick better.
Make sure your grill is clean and well-oiled to prevent sticking.
Don't rush the cooking. Low and slow is the key to perfect grilled turkey wings.
Check the internal temperature of the wings with a meat thermometer to ensure they're cooked properly.
Let the wings rest for a few minutes after grilling before serving, this allows the juices to redistribute.