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Instant Pot Congee
You can easily make a bowl of simple and smooth congee in Instant Pot.
Course
Breakfast, Side Dish
Cuisine
Chinese
Keyword
jasmine rice, Plain Congee, rice
Prep Time
5
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
15
minutes
minutes
Servings
6
Calories
113
kcal
Author
Corrie
Ingredients
1
cup
rice
2
cup
water
1
tablespoon
salt
Instructions
Pour water, salt, and rice into the Instant Pot and stir.
Close the lid and cook on high pressure for 10 minutes.
When cooking time is complete, wait for a natural pressure release.
Open the lid, serve and enjoy :)
Video
Nutrition
Calories:
113
kcal
|
Carbohydrates:
25
g
|
Protein:
2
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Sodium:
1168
mg
|
Potassium:
36
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Calcium:
12
mg
|
Iron:
1
mg