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Instant Pot Green Chili Adobo Chicken

Course Main Course
Cuisine Asian
Prep Time 5 minutes
Cook Time 18 minutes
Total Time 23 minutes
Servings 3
Calories 357kcal

Ingredients

  • 1 pound chicken breast
  • ½ cup water
  • 1 tbsp turmeric powder
  • 1 tbsp GOYA Adobo all-purpose seasoning with pepper
  • 2 cups tomatoes diced
  • 1 cup green chilies diced

Instructions

  • Season the chicken with Adobo seasoning pepper and turmeric powder.
  • Put the seasoned chicken, tomatoes, green chilies and water in the Instant Pot.
  • Set the Instant Pot to “Manual” mode for 10 minutes at high pressure.
  • Release the pressure naturally for 5 minutes and then quickly release the pressure.
  • Fill inside the tacos after shredding or serve with rice.

Nutrition

Calories: 357kcal