"Discover the fun and delicious ice cream nachos recipe, combining crispy waffle cones with creamy ice cream and toppings for a quick, festive dessert."
2cupsvanilla ice creamor any flavor of your choice
Chocolate syrupfor drizzling
Whipped creamfor topping
Sprinklesfor garnish
Additional toppings: chopped nutsmini chocolate chips, fresh fruit (optional)
Instructions
Briefly freeze the waffle cone pieces to ensure they stay crisp.
Arrange the chilled waffle cone pieces on a serving plate or platter.
Scoop the ice cream and place it over the waffle cone pieces.
Drizzle chocolate syrup generously over the ice cream and cone pieces.
Top with whipped cream and sprinkle with sprinkles and any additional toppings you like.
Serve immediately to enjoy the crunch of the cones with the creamy ice cream.
Notes
Freeze the waffle cone pieces before assembling to keep them crisp.
• Serve immediately after assembling to prevent the cones from getting soggy.
• Use a variety of ice cream flavors to make it more interesting.
• Warm the chocolate syrup slightly for easier drizzling.
• Be generous with toppings for the best flavor and texture experience.