In a large bowl, mix together cream cheese, cheddar cheese, green onions, Worcestershire sauce, garlic powder, paprika, salt, and pepper.
Form the mixture into a ball and wrap in plastic wrap.
Chill in the refrigerator for at least 1 hour.
Before serving, roll the cheese ball in chopped pecans.
Serve with your choice of crackers, vegetables, or bread.
Cuisine: American
Category: Appetizer
Servings: 8
Prep Time: 15 minutes
Cooking Time: 0 minutes (chill time: 1 hour)
Total Time: 1 hour 15 minutes
Notes
Soften the cream cheese at room temperature for easier mixing.
• Grate your own cheddar for a fresher taste and better melt.
• Roll the cheese ball just before serving to keep the nuts crunchy.
• Experiment with different cheese blends for unique flavors.
• Serve chilled for the best texture and taste.