By Corrie Cooks
Instant Pot Egg Roll In A Bowl
Colorful Easy Quick Healthy
Gather all the ingredients.
Step 1
Step 2
Add oil and saute beef until brown.
Step 3
Add garlic powder, ginger powder, and tamari sauce.
Step 4
Add in sesame seeds oil, rice vinegar, and chicken broth, and saute for 1 minute.
Step 5
Add cabbage slaw on top. Do not stir.
Step 6
Cook on high pressure for 0 minutes. (Yes, 0 minutes)
Step 7
Do a quick pressure release.
Step 8
Open the lid and enjoy :)
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