1cupparmesan cheeseyou can use any kind of finely grated cheese you like.
1cuppanko crumbsbread crumbs or crushed-up crackers will work as well.
1tablespoongarlic powder
½ teaspoonblack pepper
Instructions
Prepare your green beans by washing, drying, and cutting the ends off them. Set aside.
Prepare your flour in a medium bowl.
In another medium bowl, beat your eggs.
Mix panko crumbs, cheese, garlic powder, and black pepper in a bowl until combined.
Dredge your green beans in the flour, ensuring they are evenly coated.
Dip your beans, one by one, into the egg, then into the panko mixture until each is sufficiently and evenly coated.
Spray your basket with some non-stick cooking spray and evenly place your beans inside.
Cook for 10 minutes at 240F.
Serve with your favorite dipping sauces, and enjoy!
Video
Notes
When you are battering or coating anything, it's always a good idea to keep one hand to use when touching wet ingredients and one hand for dry. This helps avoid clumping in your dry ingredients, allowing for a more even coating.
Always ensure you spray your air fryer basket with some non-stick cooking spray before you make this recipe. The batter can stick to the basket quite quickly otherwise.
This recipe would be great with broccoli, asparagus, cauliflower, brussels sprouts, avocado, carrots, and more.