Go Back
–+ servings
Print Pin
5 from 3 votes

Instant Pot Honey Glazed Chicken

Course Main Course
Cuisine American
Keyword chicken breasts, corn starch, Honey Glazed Chicken
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 6
Calories 183kcal

Ingredients

  • 4 large boneless skinless chicken breasts diced
  • 1/4 cup soy sauce
  • 1/4 cup water
  • 3 tbsp water divided
  • 1 tbsp rice wine vinegar
  • 1 tsp sesame oil
  • 1/2 cup honey
  • 3 tbsp corn starch
  • 2 green onions chopped

Instructions

  • Turn on the instant pot.
  • Add all ingredients except cornstarch, 3 tablespoons water and honey.
  • Set the instant pot to “Manual” at high pressure for 3 minutes, release the pressure quickly through steam vent.
  • Add honey and stir well.
  • Add cornstarch and 3 tablespoons water divided.
  • Select sauté and let it simmer till it becomes thick.
  • Serve hot and sprinkle green onions on them. 

Nutrition

Calories: 183kcal