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Instant Pot Golden Pork Chops
Course
Main Course
Cuisine
American
Keyword
egg noodles, golden mushrooms, Golden Pork Chops
Prep Time
10
minutes
minutes
Cook Time
21
minutes
minutes
Total Time
31
minutes
minutes
Servings
6
Calories
261
kcal
Author
Corrie
Ingredients
2
lb
pork chops
3
cans
golden mushrooms
1
lb
baby carrots
2
cup
water
1 (14 oz.)
can
mushrooms
egg noodles
cooked and buttered
salt and pepper
to season
Instructions
Add mushrooms, water, carrot and pork chops to the Instant Pot pressure cooker.
Select “Manual” function for 20 minutes at high pressure.
Once done, release the pressure naturally then remove the lid.
Adjust seasoning with salt and pepper.
Serve warm.
Nutrition
Calories:
261
kcal
|
Carbohydrates:
6
g
|
Protein:
33
g
|
Fat:
11
g
|
Saturated Fat:
4
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
5
g
|
Trans Fat:
1
g
|
Cholesterol:
101
mg
|
Sodium:
136
mg
|
Potassium:
751
mg
|
Fiber:
2
g
|
Sugar:
4
g
|
Vitamin A:
10431
IU
|
Vitamin C:
2
mg
|
Calcium:
37
mg
|
Iron:
1
mg