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Instant Pot Brown Rice
The perfect way to make Instant Pot Brown Rice. Oil-free and foolproof recipe just for you :) No more soggy rice!
Course
Side Dish
Cuisine
international
Keyword
Brown Rice, rice
Prep Time
5
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
20
minutes
minutes
Servings
4
Calories
344
kcal
Author
Corrie
Ingredients
2
cups
brown rice
2.5
cups
water or broth
1
teaspoon
salt
Instructions
Rinse the rice.
Add water or broth and brown rice to the Instant Pot and stir.
Cover with the lid. Cook on high pressure for 15 minutes.
Once done, allow the natural release of pressure from your cooker.
Remove the lid and fluff the brown rice with a fork.
Serve and enjoy :)
Nutrition
Calories:
344
kcal
|
Carbohydrates:
72
g
|
Protein:
7
g
|
Fat:
3
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Sodium:
585
mg
|
Potassium:
255
mg
|
Fiber:
3
g
|
Calcium:
32
mg
|
Iron:
2
mg