Go Back
Print
Recipe Image
Notes
Nutrition Label
Smaller
Normal
Larger
Print
Pin
5
from 1 vote
Instant Pot Pumpkin Spice Latte
This recipe would explain how you can prepare delicious hot beverage in the comfort of your home. Check and explore making
quick and cost-effective
pumpkin Spice Latte using an Instant Pot today!
Course
Beverages
Cuisine
American
Keyword
latta, Peppermint Latte
Prep Time
2
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
12
minutes
minutes
Calories
493
kcal
Author
Corrie
Ingredients
2
cups
milk
2
tablespoon
pumpkin puree
3
tablespoon
sugar
1
tablespoon
vanilla extract
½
teaspoon
pumpkin pie spice
2
cups
coffee
heavy cream
for serving
cinnamon
for serving
Instructions
Pour 2 cups of milk into the Instant Pot and press "saute".
Saute for 5 minutes.
Add pumpkin puree and sugar, stir well and saute for 2 minutes.
Add vanilla extract, pumpkin pie spice and coffee, stir well and saute for 3 minutes.
Pour into glass, add heavy cream and cinnamon on top and serve :)
Video
Notes
Don't boil the milk for too long.
You can adjust sugar according to your taste and can also use maple syrup or stevia as a sweetener.
Nutrition
Calories:
493
kcal
|
Carbohydrates:
64
g
|
Protein:
16
g
|
Fat:
16
g
|
Saturated Fat:
9
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
4
g
|
Cholesterol:
49
mg
|
Sodium:
223
mg
|
Potassium:
965
mg
|
Fiber:
1
g
|
Sugar:
63
g
|
Vitamin A:
5462
IU
|
Vitamin C:
1
mg
|
Calcium:
577
mg
|
Iron:
1
mg