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Instant Pot Chicken Tortellini Soup
Instant Pot Chicken Tortellini Soup is a hearty and delicious soup recipe that everyone will love. The best taste, ever!
Course
dinner, Main Course, soups
Cuisine
Italian
Keyword
chicken, Instant Pot Chicken Tortellini Soup, Tortellini soup
Prep Time
10
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
25
minutes
minutes
Servings
3
Calories
163
kcal
Author
Corrie
Ingredients
1
garlic clove
chopped
1
cup
spinach
chopped
¼
onion
chopped
1
tablespoon
olive oil
1
cup
chicken broth
¼
cup
canned tomatoes
1
cup
tortellini
1
tablespoon
balsamic vinegar
1
cup
chicken
1
tablespoon
black pepper
Instructions
Add the chopped onions into the Instant Pot.
Add the olive oil.
Press the sautee button at normal for 7 minutes, and then add chopped garlic cloves into the pot.
Add a warm cup of chicken broth.
Add ¼ cup of canned tomatoes.
Add a cup of tortellini and 1 teaspoon of balsamic vinegar.
Add 1 cup chicken to the pot.
Add the black pepper and the spinach.
Video
Notes
The texture of the chicken matters! I think that shredding the cooked chicken and adding it is the best texture with the rest of the ingredients.
You can buy tortellini that is cheese-filled or other types of filling to easily change up the flavoring as well.
Nutrition
Calories:
163
kcal
|
Carbohydrates:
16
g
|
Protein:
8
g
|
Fat:
8
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
3
g
|
Trans Fat:
1
g
|
Cholesterol:
20
mg
|
Sodium:
367
mg
|
Potassium:
196
mg
|
Fiber:
2
g
|
Sugar:
2
g
|
Vitamin A:
764
IU
|
Vitamin C:
9
mg
|
Calcium:
66
mg
|
Iron:
2
mg