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Instant Pot Hamburger Soup
A quick to make and easy meal loaded with the goodness of meat, vegetables and delicious flavors...
Course
Appetizer, dinner
Cuisine
American
Keyword
beef soup, hamburger, healthy, Onion Soup
Prep Time
3
minutes
minutes
Cook Time
12
minutes
minutes
Total Time
15
minutes
minutes
Servings
5
Calories
489
kcal
Author
Corrie
Ingredients
1
onion
chopped
3
carrots
cut into small pieces
4
potatoes
Peeled & chopped
1
lb
ground beef
3
cups
beef broth
1
onion soup mix.
1 ½
tablespoon
Italian seasoning
2
tablespoon
garlic powder
1
tablespoon
salt
½
tablespoon
black pepper
1
tablespoon
Worcestershire sauce
bay leaves
to taste
1
can
tomatoes
1
can
tomato paste
2
cups
frozen mixed vegetables
Instructions
Add grounded beef and onions to the Instant Pot and saute until the beef is brown.
Add carrots, potatoes, beef broth, onion soup mix, Italian seasoning, garlic powder, salt, pepper, Worcestershire sauce and bay leaves and stir well.
Add canned tomatoes and tomato paste and stir well.
Close the lid and cook on high pressure for 7 minutes.
When cooking time is complete, do a quick pressure release.
Add Frozen mixed vegetables and stir for 2 minutes.
Serve and enjoy :)
Video
Nutrition
Calories:
489
kcal
|
Carbohydrates:
56
g
|
Protein:
26
g
|
Fat:
19
g
|
Saturated Fat:
7
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
8
g
|
Trans Fat:
1
g
|
Cholesterol:
64
mg
|
Sodium:
2383
mg
|
Potassium:
1783
mg
|
Fiber:
11
g
|
Sugar:
9
g
|
Vitamin A:
10367
IU
|
Vitamin C:
53
mg
|
Calcium:
127
mg
|
Iron:
6
mg