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Instant Pot French Toasts
An irresistibly tasty breakfast that's easy to whip up…
Course
Breakfast, Brunch, Dessert, party, picnic, Snack
Cuisine
American
Keyword
buttermilk, cheese, egg, french bread
Prep Time
10
minutes
minutes
Cook Time
50
minutes
minutes
Total Time
1
hour
hour
Servings
5
Calories
804
kcal
Author
Corrie
Ingredients
¾
cup
milk
¼
sugar
1
tablespoon
vanilla
2
tablespoon
cinnamon
¼
cup
brown sugar
3
eggs
butter
4
cup
French bread
small pieces
walnuts
optional
¼
cup
mozzarella cheese
¾
cup
heavy cream
Instructions
In a bowl mix together milk, sugar, vanilla essence, cinnamon, brown sugar, and eggs.
Take another bowl and spread it with butter.
Add French bread pieces to the bowl with butter.
Pour the mixture from the first bowl on top.
Add walnuts and mix well.
Cover the bowl with Aluminum foil and place inside the Instant Pot.
Cover with the Air Fryer Lid and bake at 400 F° for 20 minutes.
Open the lid, take out the aluminum foil and add Mozzarella cheese on top.
Cover the bowl with foil and close the lid.
Bake at 400 F° for 30 more minutes.
Open the lid and take out the bowl.
Add heavy cream and serve :)
Video
Nutrition
Calories:
804
kcal
|
Carbohydrates:
124
g
|
Protein:
29
g
|
Fat:
22
g
|
Saturated Fat:
11
g
|
Polyunsaturated Fat:
3
g
|
Monounsaturated Fat:
6
g
|
Trans Fat:
1
g
|
Cholesterol:
155
mg
|
Sodium:
1076
mg
|
Potassium:
390
mg
|
Fiber:
6
g
|
Sugar:
18
g
|
Vitamin A:
774
IU
|
Vitamin C:
1
mg
|
Calcium:
232
mg
|
Iron:
8
mg