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Instant Pot Cabbage Soup
This soup is a wonderful way to enjoy the flavors of cabbage and carrot.
Course
Main Course
Cuisine
American
Keyword
Detox Cabbage Soup
Prep Time
10
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
25
minutes
minutes
Servings
6
Calories
51
kcal
Author
Corrie
Ingredients
3
cups
green cabbage
chopped roughly
3
carrots
chopped
3
stalks
celery
chopped
1
onion
chopped
1
can
diced tomatoes
14.5 ounce
2
cloves
garlic
minced
2
tablespoon
apple cider vinegar
1
tablespoon
fresh lemon juice
2
teaspoon
dried sage
to taste
Salt and pepper
to taste
2 ½
cups
vegetable broth
Instructions
Place all the ingredients in the Instant Pot and stir well.
Close the lid and cook on high pressure for 15 minutes.
When cooking time ends, wait for a natural pressure release.
Open the lid and serve :)
Nutrition
Calories:
51
kcal
|
Carbohydrates:
12
g
|
Protein:
2
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Sodium:
443
mg
|
Potassium:
373
mg
|
Fiber:
3
g
|
Sugar:
6
g
|
Vitamin A:
5511
IU
|
Vitamin C:
23
mg
|
Calcium:
60
mg
|
Iron:
1
mg