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Instant Pot Basmati Rice
Avoid mushy rice and prepare the perfect bowl of basmati rice in Instant Pot.
Course
Side Dish
Cuisine
Indian
Keyword
Plain Basmati Rice
Prep Time
2
minutes
minutes
Cook Time
16
minutes
minutes
Total Time
18
minutes
minutes
Servings
2
Calories
338
kcal
Author
Corrie
Ingredients
1
cup
basmati rice
rinsed
1
cup
water
salt
to taste
Instructions
Add water, rice and salt and mix a little.
Close the lid and cook for 6 minutes on high pressure .
When cooking time ends, wait for a natural pressure release for 10 minutes.
Once done, open the lid, fluff the rice and serve.
Notes
It's important to take out all the rice once it's done, or close the lid again, to prevent the rice from sticking to the bottom of the pot.
Nutrition
Calories:
338
kcal
|
Carbohydrates:
74
g
|
Protein:
7
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Sodium:
11
mg
|
Potassium:
106
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Calcium:
29
mg
|
Iron:
1
mg