Instant Pot Chicken Alfredo Salsa Pasta

Course Main Course
Cuisine Italian
Keyword chicken, Chicken Alfredo Salsa Pasta, penne pasta
Prep Time 5 minutes
Cook Time 3 minutes
Total Time 8 minutes
Servings 6
Calories 428 kcal


  • 3 3/4 cups water
  • 3 boneless chicken cooked
  • 1 box penne pasta
  • 1 jar alfredo sauce
  • 1 jar picante sauce


  1. Turn on the instant pot and select sauté.

  2. Add water and all the ingredients in it, but half picante sauce.

  3. Close the lid of the instant pot.

  4. Set instant pot to Manual at high pressure and cook for 3 minutes. Release the pressure naturally through steam vent.

  5. Open the lid of the instant pot and add remaining sauce.

  6. You can simmer it for a while if you want thick sauce, otherwise serve and enjoy.