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Instant Pot Chicken Alfredo Salsa Pasta
Course
Main Course
Cuisine
Italian
Keyword
chicken, Chicken Alfredo Salsa Pasta, penne pasta
Prep Time
5
minutes
minutes
Cook Time
3
minutes
minutes
Total Time
8
minutes
minutes
Servings
6
Calories
428
kcal
Author
Corrie
Ingredients
3 ¾
cups
water
3
boneless chicken
cooked
1
box
penne pasta
1
jar
alfredo sauce
1
jar
picante sauce
Instructions
Turn on the instant pot and select sauté.
Add water and all the ingredients in it, but half picante sauce.
Close the lid of the instant pot.
Set instant pot to Manual at high pressure and cook for 3 minutes. Release the pressure naturally through steam vent.
Open the lid of the instant pot and add remaining sauce.
You can simmer it for a while if you want thick sauce, otherwise serve and enjoy.
Nutrition
Calories:
428
kcal