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Instant Pot Steamed Hollow Potatoes with Cheese
Course
Snack
Cuisine
European
Keyword
mozzarella cheese, Potatoes, Steamed Hollow Potatoes with Cheese
Prep Time
5
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
20
minutes
minutes
Servings
6
Calories
209
kcal
Author
Corrie
Ingredients
8
medium potatoes
1 ½
cups
water
1
cup
mozzarella cheese
shredded
Instructions
Add water to the Instant Pot and place the rack on it.
Place the potatoes on the rack and set to the “Manual” at high pressure for 10 minutes.
Select “Cancel” and release the pressure naturally.
Scoop out the mash from the centre forming a hollow. Add mozzarella cheese and place on the grill rack for 5 minutes.
Serve with your choice of filling.
Nutrition
Calories:
209
kcal