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4.8 from 5 votes

Instant Pot Cinnamon Apple Oats

Course Breakfast
Cuisine American
Keyword brown sugar, butter, Cinnamon Apple Oats
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4
Calories 149kcal


  • 1 tbsp butter
  • 1 cup steel cut oats
  • 3 ½ cup water
  • 1 large apple peeled and diced
  • 2 tbsp light brown sugar
  • 1 ½ tsp cinnamon powder
  • 1/4 tsp salt


  • Turn on the instant pot and select sauté.
  • Add butter and oats in it, roast them for a while.
  • Add remaining ingredients in the pot except raisins.
  • Set the instant pot to “Manual” at high pressure for 10 minutes, release the pressure naturally through steam vent.
  • Check for the thickness of oatmeal.
  • Serve and garnish with anything you like.


Calories: 149kcal