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Instant Pot Maple Pecan Oatmeal
Course
Breakfast
Cuisine
American
Keyword
Maple Pecan Oatmeal, milk, oats, pecans
Prep Time
5
minutes
minutes
Cook Time
5
minutes
minutes
Total Time
10
minutes
minutes
Servings
6
Calories
283
kcal
Author
Corrie
Ingredients
¾
cup
water
1
cup
milk or soy milk
1
cup
fast cooking oats
2
tablespoon
maple syrup
2
tablespoon
chopped pecans
Instructions
Select “Manual” function on the Instant Pot pressure cooker.
Set the timer to 5 minutes with high pressure.
Add all the ingredients to its cooking pot.
Seal the lid and cook on high for 5 minutes.
Release the steam through quick pressure release and mix well.
erve with pecans on top.
Nutrition
Calories:
283
kcal