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4.59 from 39 votes

Instant Pot BBQ Sweet Meatballs

Course Side Dish
Cuisine international
Keyword BBQ sauce, beef, BQ Sweet Meatballs, grape jelly
Prep Time 2 minutes
Cook Time 8 minutes
Total Time 10 minutes
Servings 6
Calories 693kcal

Ingredients

  • 2 lb frozen meatballs fully cooked
  • 1 cup BBQ sauce
  • 1/2 cup grape jelly
  • 1 cup water

Instructions

  • Pour water into your Instant Pot.
  • Place the steamer rack inside your Instant Pot and fill it with the meatballs.
  • Cook at high pressure for 5 minutes.
  • Once done, let the steam release naturally, then drain your meatballs and set aside.
  • Discard water from your Instant Pot and pour BBQ sauce and grape jelly.
  • Press “Sauté” and cook for a couple of minutes, until you obtain a smooth sauce.
  • Add the meatballs and stir thoroughly and saute for 1 more minute.
  • Serve and enjoy!

Nutrition

Calories: 693kcal