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Instant Pot BBQ Sweet Meatballs
Course
Side Dish
Cuisine
international
Keyword
BBQ sauce, beef, BQ Sweet Meatballs, grape jelly
Prep Time
2
minutes
Cook Time
8
minutes
Total Time
10
minutes
Servings
6
Calories
693
kcal
Ingredients
2
lb
frozen meatballs
fully cooked
1
cup
BBQ sauce
1/2
cup
grape jelly
1
cup
water
Instructions
Pour water into your Instant Pot.
Place the steamer rack inside your Instant Pot and fill it with the meatballs.
Cook at high pressure for 5 minutes.
Once done, let the steam release naturally, then drain your meatballs and set aside.
Discard water from your Instant Pot and pour BBQ sauce and grape jelly.
Press “Sauté” and cook for a couple of minutes, until you obtain a smooth sauce.
Add the meatballs and stir thoroughly and saute for 1 more minute.
Serve and enjoy!
Nutrition
Calories:
693
kcal