Print

Instant Pot Hard Boiled Eggs

Course Breakfast
Cuisine international
Keyword egg, Hard Boiled Eggs
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 4
Calories 77kcal

Ingredients

  • 4 eggs

Instructions

  • Place the trivet inside instant pot and add one cup of water.
  • Put the eggs on the trivet, cover with lid and set the vent on sealing position.
  • Press “manual” and cook for 3-5 minutes.
  • For softer yolk release the steam immediately.
  • Remove the lid and carefully remove the eggs with the help of spoon.
  • Put the eggs in cold water. Peel the eggs and serve.

Nutrition

Calories: 77kcal