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Instant Pot Cheese Curds
A lightly breaded and crispy on the outside and gooey on the inside appetizer that will be a treat for your taste buds…
Course
Appetizer, Breakfast, lunch, Snack
Cuisine
American
Keyword
cheese, curd, low carb
Prep Time
5
minutes
minutes
Cook Time
5
minutes
minutes
Total Time
10
minutes
minutes
Servings
6
Calories
400
kcal
Author
Corrie
Ingredients
1
cup
all-purpose flour
3
eggs
2
cups
bread crumbs
½
teaspoon
cayenne
1
teaspoon
garlic powder
8
oz
cheese curds
cubed
Instructions
Gather necessary ingredients and 3 bowls
Add a cup of all-purpose flour to bowl 1
Add 3 eggs in bowl 2 and whisk the eggs
Add 2 cups of bread crumbs into bowl 3
Add ½ teaspoon of cayenne and 1 teaspoon of garlic powder into bowl 3
Take a cube of cheese curd and dip it into bowl 1 then bowl 2 and then bowl 3
Do the same with all the cubes
Spray cooking oil into the pot
Put cubes into the air fryer basket in the pot
Air fry at 350F for 5 minutes
Dish out your cheesy cheese curds and serve them with your favorite sauces
Video
Nutrition
Calories:
400
kcal
|
Carbohydrates:
42
g
|
Protein:
19
g
|
Fat:
16
g
|
Saturated Fat:
8
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
1
g
|
Cholesterol:
122
mg
|
Sodium:
539
mg
|
Potassium:
133
mg
|
Fiber:
2
g
|
Sugar:
2
g
|
Vitamin A:
188
IU
|
Vitamin C:
1
mg
|
Calcium:
352
mg
|
Iron:
3
mg