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Instant Pot Italian Sausage and Marinara
A rich and bold-flavored dish of sausage with wonderful aroma…
Course
Main Course
Cuisine
Italian
Keyword
chicken sausage, marinara sauce, sausage
Prep Time
5
minutes
minutes
Cook Time
13
minutes
minutes
Total Time
18
minutes
minutes
Servings
8
Calories
530
kcal
Author
Corrie
Ingredients
2
tablespoon
olive oil
2
lb
Italian sausage
1
onion
chopped
1
lb
pasta
2
bell pepper
chopped
3
zucchinis
diced
16
oz
marinara sauce
½
cup
water
28
oz
Italian tomatoes
crushed
1
tablespoon
Italian seasoning
salt and pepper
to taste
½
cup
parmesan cheese
Instructions
Press "saute" and add olive oil.
Add onion and sausage and saute until brown.
Add pasta, bell pepper, zucchini, marinara sauce, water. crashed tomatoes, Italian seasoning and salt and pepper.
Close the lid and cook on high pressure for 8 minutes.
When cooking time is complete, do a quick pressure release.
Add cheese on top and serve :)
Nutrition
Calories:
530
kcal
|
Carbohydrates:
18
g
|
Protein:
22
g
|
Fat:
42
g
|
Saturated Fat:
14
g
|
Polyunsaturated Fat:
5
g
|
Monounsaturated Fat:
19
g
|
Cholesterol:
90
mg
|
Sodium:
1256
mg
|
Potassium:
1284
mg
|
Fiber:
5
g
|
Sugar:
12
g
|
Vitamin A:
3200
IU
|
Vitamin C:
88
mg
|
Calcium:
151
mg
|
Iron:
3
mg