Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Pin
4.59
from
12
votes
Instant Pot Coconut Rice
Make a bowl of simple yet creamy and delicious coconut rice in your Instant Pot easily.
Course
dinner, lunch, Side Dish
Cuisine
American
Keyword
coconut milk, healthy, rice
Prep Time
5
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
15
minutes
minutes
Servings
4
Calories
363
kcal
Author
Corrie
Ingredients
2
cup
rice
soaked and drained
½
cup
water
14
oz
coconut milk
1¾ cups
1
tablespoon
sugar
granulated
2
teaspoon
kosher salt
sesame
for serving. optional.
Instructions
Add rice, water, coconut milk, sugar and kosher salt to the Instant Pot and stir.
Close the lid and cook on high pressure for 10 minutes.
When cooking time is complete, do a quick pressure release.
Dish out and garnish it with sesame and serve :)
Video
Nutrition
Calories:
363
kcal
|
Carbohydrates:
53
g
|
Protein:
6
g
|
Fat:
15
g
|
Saturated Fat:
13
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Sodium:
788
mg
|
Potassium:
217
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin C:
1
mg
|
Calcium:
30
mg
|
Iron:
3
mg