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Instant Pot Tri-Color Couscous with Broccoli
Course
dinner, lunch, Side Dish
Cuisine
Israeli, Middle East
Keyword
broccoli, Harvest Grains Blend, Israeli Couscous
Prep Time
3
minutes
minutes
Cook Time
5
minutes
minutes
Total Time
8
minutes
minutes
Servings
6
Calories
39
kcal
Author
Corrie
Ingredients
1(16 ounce)
package
Tri-Color Couscous Harvest Grains Blend
2 ½
cups
water
1
head
broccoli
cut into florets
1
tablespoon
cumin
1
teaspoon
turmeric
salt and pepper
to taste
Instructions
Add the couscous, water, broccoli, cumin and turmeric into the pot. Mix it up a bit.
Cook at high pressure for 5 minutes.
When cooking ends, do a quick pressure release.
Fluff with a fork and season with salt and black pepper.
Nutrition
Calories:
39
kcal
|
Carbohydrates:
7
g
|
Protein:
3
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Sodium:
40
mg
|
Potassium:
347
mg
|
Fiber:
3
g
|
Sugar:
2
g
|
Vitamin A:
644
IU
|
Vitamin C:
91
mg
|
Calcium:
61
mg
|
Iron:
2
mg