Instant Pot French Dip
Quick Easy Delicious
Gather all the ingredients.
Cut the onion into slices.
Mix the beef with salt, pepper and garlic powder.
Add beef, wine, onion, bay leaf and beef broth to the Instant Pot.
Cook on high pressure for 100 minutes (1:40). Do a quick release.
Take out the beef and put inside soft rolls with cheese.
Serve and enjoy :)