10 Swedish Recipes That Will Give You a Taste of Scandinavia

swedish recipes

If you're like me and can't afford a trip to Sweden, don't worry! We've got you covered with these 10 delicious Swedish recipes that will make you feel like you're walking the streets of Stockholm.

From meatballs to cinnamon rolls, prepare to be amazed!

Swedish Meatballs

A classic dish that has become famous around the world, Swedish meatballs are a must-try for any food lover. Made with ground beef and pork, breadcrumbs, milk, and spices, these meatballs are traditionally served with lingonberry jam and mashed potatoes.

Cinnamon Rolls (From Scratch)

Warm, gooey, and full of cinnamon flavor, these homemade cinnamon rolls are perfect for a lazy Sunday morning. Mix flour, yeast, sugar, and milk to create the dough, then fill with cinnamon and sugar before baking in the oven.

Cinnamon Rolls (Frozen)

For a quicker option, try these frozen cinnamon rolls that are ready to bake straight from the freezer. Perfect for when you're in a rush but still want a tasty breakfast treat.

Hasselback Potatoes

Crispy on the outside and soft on the inside, these potatoes are a perfect side dish for any meal. Slice the potatoes thinly and brush with oil, then bake in the oven until crispy. Serve with a dollop of sour cream and chives.

Split Pea Soup

Hearty and warming, split pea soup is a staple in Swedish cuisine. Cook yellow split peas with onions, carrots, and celery until soft, then add cream and seasoning. Serve with rye bread for a traditional touch.

Braised Red Cabbage

Sweet and tangy, braised red cabbage is a great accompaniment to meat dishes. Saute cabbage with apples, vinegar, sugar, and spices until tender and caramelized.

Swedish Saffron Buns

A festive treat, saffron buns are traditionally eaten during the holiday season in Sweden. Made with saffron, yeast, sugar, and flour, these buns have a distinct yellow color and a sweet, aromatic flavor.

Swedish Almond Tart

Almond lovers, rejoice! This tart is a delicious mix of almond paste, sugar, butter, and eggs, baked to perfection in a shortcrust pastry. Serve with whipped cream for a decadent dessert.

Swedish Pancakes

Light and fluffy, Swedish pancakes are a breakfast favorite. Mix flour, eggs, milk, and sugar to create the batter, then cook in a pan until golden brown. Serve with lingonberry jam or fresh berries.

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