Soy sauce is a staple in many cuisines around the world, and for good reason.
It's a versatile ingredient that adds depth and umami flavor to any dish. From beef and broccoli to soy sauce mushrooms, these 12 recipes will show you just how much you can do with this humble condiment.
So, grab a bottle of soy sauce and get cooking!
Savory and sweet, Mongolian beef is a Chinese-American classic that is perfect for a quick and easy dinner. Soy sauce is a key ingredient in the marinade, which also includes sugar, garlic, and ginger.
Another Chinese-American favorite, beef and broccoli is a simple yet delicious dish that is perfect for a weeknight dinner. Soy sauce is used to flavor the sauce, which also includes garlic, ginger, and oyster sauce.
A delicious and flavorful seafood dish, fried shrimp with mushrooms is perfect for any occasion. Soy sauce is used to season the shrimp and mushrooms, which are then fried until crispy.
Sweet and tangy, orange chicken is a popular dish in Chinese-American cuisine. Soy sauce is used in the marinade for the chicken, along with orange juice, sugar, and vinegar.
Soy sauce is a great way to flavor fish, and sea bass is no exception. Marinate the sea bass in soy sauce, ginger, and garlic before grilling or baking for a delicious and healthy meal.
A hearty and comforting dish, pork hock is perfect for chilly nights. Soy sauce is used in the marinade, which also includes sugar, garlic, and Chinese five spice.
A staple in Chinese cuisine, char siu is a type of barbecue pork that is sweet and savory. Soy sauce is used in the marinade, along with sugar, hoisin sauce, and Chinese five spice.
Soy sauce is a great way to add flavor to tofu, which can be bland on its own. Coat tofu in a mixture of cornstarch and soy sauce, then fry until crispy for a tasty snack or addition to a stir-fry.
Tomato sauce and soy sauce might not sound like a natural pairing, but they actually work really well together in this dish. Soy sauce is used to flavor the pork chops, which are then simmered in a tomato sauce with onions, garlic, and herbs.
A simple yet elegant dish, soy maple salmon is perfect for a special occasion. Soy sauce and maple syrup are combined to create a sweet and savory glaze for the salmon.
A delicious side dish or addition to a stir-fry, soy sauce mushrooms are easy to make and packed with flavor. Saute mushrooms with soy sauce, garlic, and ginger for a quick and tasty side dish.
Another tofu dish that is packed with flavor, tofu in orange sauce is a vegan alternative to orange chicken. Soy sauce is used in the marinade for the tofu, along with orange juice, ginger, and garlic.