Instant Pot Nutty Brussels Sprout Soup

Versatile and delicious, these Brussels sprouts soup is delicious, especially when paired
with almonds.

Instant Pot Nutty Brussels Sprout Soup
5 from 1 vote
Print Pin Rate
Course: Appetizer, Soup
Cuisine: American
Prep Time: 10 minutes
Cook Time: 3 minutes
Total Time: 13 minutes
Servings: 3
Ingredients
  • 1 pound Brussels sprouts trimmed and halved
  • 1 cup carrots chopped
  • 1/4 cup butter melted
  • 1/2 cup almonds chopped
  • 3 cup vegetable broth
Instructions
  • Arrange the steamer trivet in the bottom of Instant Pot. Add 1 cup of the water in Instant Pot.
  • Arrange the Brussels sprout on top of trivet.
  • Secure the lid and cook under “Manual” and “High Pressure” for about 3 minutes.
  • Select “Cancel” and carefully do a Quick release.
  • Remove the lid and transfer the Brussels sprouts onto serving plates.
  • Put rest of the ingredients in the Instant Pot and add Brussels sprout.
  • Secure the lid and cook under “Manual” and “High Pressure” for about 5 minutes.
  • Select “Cancel” and release the pressure naturally.
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Instant Pot Recipes? Corrie Cooks

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