Instant Pot Special Indian Prawn Masala
- 1 lb prawns
- 2 tbsp ginger garlic paste
- 2 green chilies chopped
- 2 tbsp olive oil
- 1 tbsp lemon juice
- 1/2 cup fresh coriander
- 2 onions chopped
- 2 tomatoes chopped
- 1/4 cup water
- 1 tsp salt
- 2 tsp coriander powder
- 1 tsp turmeric powder
- 1 tsp cumin powder
- 1/2 tsp red chili powder
- 2 tsp garam masala
Season the prawns with spices, lemon and oil.
Turn on the instant pot and select sauté.
Add oil, green chilies, ginger garlic paste and sauté for 1 minute.
Add onions and sauté for 3 minutes.
Add tomatoes, marinated prawns and water in the instant pot.
Close the lid of the instant pot.
Set instant pot to Manual at high pressure and cook for 4 minutes. Release the pressure quickly through steam vent.
Garnish with fresh coriander and serve.
If you loved this recipe, give it love. Thanks!