Instant Pot Shrimp with Green Beans

A 5 ingredients meal that is really easy to prepare and takes only 3 minutes!

This Instant Pot cooked shrimp with green beans is a great choice for weeknight dinners.

I like the Instant Pot green beans and the Instant Pot shrimp boil, so I thought – why don’t combine them together and great a healthy one-pot meal?

So here it is.. enjoy 🙂

Shrimp can be frozen or fresh as well as the green beans. No need to add cooking time of frozen – just cook for 3 minutes as usual.

Instant Pot Shrimp With Green Beans

4.5 from 4 votes

Print Pin Rate

Course: Main Course

Cuisine: American

Keyword: Shrimp with Green Beans

Prep Time: 2 minutes

Cook Time: 3 minutes

Total Time: 5 minutes

Servings: 4

Ingredients

• ▢ 1 cup water for the Instant Pot
• ▢ 3/4 lb green beans trimmed
• ▢ 1 lb shrimp peeled and deveined
• ▢ 1 tbsp butter melted
• ▢ 2 tbsp fresh lemon juice
• ▢ salt and pepper to taste

Instructions

• Pour 1 cup of water to the Instant Pot.
• Place a steamer basket on the bottom of the Instant Pot
• Arrange green beans on top of the steamer basket in a single layer.
• Add the shrimp on top of the green beans.
• Drizzle with melted butter and lemon juice.
• Close the lid and cook on high pressure for 3 minutes.
• When cooking time is complete, do a quick pressure release.
• Open the lid, add salt and pepper to taste and serve 🙂

Nutrition

Calories: 142kcal Carbohydrates: 6g Protein: 25g Fat: 2g Saturated Fat: 1g Polyunsaturated Fat: 1g Monounsaturated Fat: 1g Cholesterol: 286mg Sodium: 893mg Potassium: 275mg Fiber: 2g Sugar: 3g Vitamin A: 593IU Vitamin C: 15mg Calcium: 202mg Iron: 3mg