Instant Pot Rice and Beans

Instant Pot Rice and Beans

Instant Pot Rice and Beans is a whole another level of comfort food to enjoy on weekend nights.

This recipe requires absolute NO SOAKING! Neither the rice nor the beans.

cooked rice mixed with beans and chopped parsley in a blue plate on a pink map

There is something that is just so satisfying about a bowl full of Instant Pot Rice and Beans.

Recipe Video

Which Beans should I use?

This recipe calls for Red beans, but you can utilize any of them.

Try the same recipe for:

Can I make it vegan?

Yes, to make this recipe vegan you just have to swap the chicken broth with vegetable broth.

Instant Pot Rice and Beans

What if my rice comes out mushy?

Don't worry! Coorie the savior is here.

To save the recipe you can cook it for a few minutes less the next time you try.

Easy-peasy, lemon squeezy 😉

How to serve

The recipe is itself a complete meal. But you can pair it with:

  • Bread
  • Salad
  • Zucchini
  • Diced Tomato

How to make

Gather the necessary ingredients.

Instant Pot Rice and Beans

Saute the instant pot for 5 minutes.

Add oil, chopped onions, garlic, and stir.

Instant Pot Rice and Beans

Add other ingredients and set the pot at high pressure for 6 minutes.

Instant Pot Rice and Beans

Do a quick release.

Instant Pot Rice and Beans

Add beans, lemon juice, coriander, and mix.

Instant Pot Rice and Beans

Dish out and enjoy.

Instant Pot Rice and Beans

More Recipes

Instant Pot Black Beans and Rice

Instant Pot Red Beans and Rice

Instant Pot Ground Beef and Rice

Instant Pot Brown Rice and Vegetables

Instant Pot Pork Chops and Rice

Instant Pot Rice and Beans

Instant Pot Rice and Beans

An easy and tasty rice dish for the whole family…
5 from 1 vote
Print Pin Rate
Course: dinner, Main Course
Cuisine: modern
Keyword: beans, Instant Pot Rice and Beans, lime juice, rice
Prep Time: 8 minutes
Cook Time: 12 minutes
Total Time: 20 minutes
Servings: 5
Author: Corrie

Ingredients

  • 4 garlic cloves chopped
  • 1 onion
  • 3 tablespoon lime juice
  • 2 tablespoon olive oil
  • 2 cup rice
  • 1 ½ tablespoon cumin
  • 4 cup chicken broth
  • 14 oz beans
  • 4 tablespoon coriander

Instructions

  • Saute the instant pot for 5 minutes.
  • Add oil, chopped onions, garlic, and stir.
  • Add other ingredients and set the pot at high pressure for 6 minutes.
  • Do a quick release.
  • Add beans, lime juice, coriander, and mix.
  • Dish out and enjoy.

Nutrition

Calories: 1871kcal Carbohydrates: 346g Protein: 46g Fat: 35g Saturated Fat: 5g Polyunsaturated Fat: 4g Monounsaturated Fat: 23g Sodium: 3506mg Potassium: 2200mg Fiber: 15g Sugar: 23g Vitamin A: 350IU Vitamin C: 145mg Calcium: 350mg Iron: 15mg

Video

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2 thoughts on “Instant Pot Rice and Beans

  1. Hi Corrie
    Love the recipes, however I notice in this one ( Rice and Beans) that you say Lime Juice in the ingredients and Lemon juice in the instructions, could you clarify please.

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