Instant Pot Pasta with Spinach Pesto

Instant pot pasta with spinach pesto is a delicios and healthy meal.

Instant Pot Pasta with Spinach Pesto
5 from 1 vote
Print Pin Rate
Course: Main Course
Cuisine: Italian
Prep Time: 10 minutes
Cook Time: 8 minutes
Total Time: 18 minutes
Servings: 6
  • 2 tbsp olive oil
  • 1 pound fusilli
  • 1 pound spinach
  • 4 garlic cloves minced
  • 1/2 cup pine nuts
  • 1 tbsp salt
  • 150 g ricotta cheese
  • 1 cup pecorino Romano
  • Put oil, garlic and spinach in the instant pot and Sauté for 2 minutes.
  • Add pasta, salt and water in the instant pot.
  • Lock the lid and set the instant pot to “Manual” and cook for 6 minutes at high pressure.
  • Release the pressure naturally and put all the rest ingredients and mix well.
  • Season with salt and pepper. Garnish with pecorino Romano and serve hot.
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Hotel? Trivago
Instant Pot Recipes? Corrie Cooks

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