Instant Pot Pasta with Arrabiata Sauce

Are you craving for a tasty and spicy pasta dish? Try this one! It is made with only few ingredients and it’s super quick, so that it’s the perfect dinner for a busy weeknight!

Just toss some tomatoes and chili pepper into you Instant Pot and you’ll get a mouthwatering meal to be enjoyed with your family and also to be packed for lunch the day after!

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Instant Pot Pasta with Arrabbiata Sauce
4.34 from 6 votes
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Course: Main Course
Cuisine: Italian
Prep Time: 8 minutes
Cook Time: 4 minutes
Total Time: 12 minutes
Servings: 4
  • 14 oz pasta cooked
  • ½ cup water
  • 5 to matoes peeled and chopped
  • 1 onion chopped
  • 2 tbsp olive oil
  • 2 tbsp tomato paste
  • 2 tsp chili pepper
  • Salt and black pepper to taste
  • Pour olive oil into your Instant Pot and add onion.
  • Press “Sauté” and cook for about 2 minutes, until onion turns golden.
  • Add chopped tomatoes, tomato paste, chili pepper, salt and pepper and stir.
  • Add water, lock the lid and cook at high pressure for 2 minutes.
  • Quickly release the steam and check your sauce (it should be smooth).
  • Season your cooked pasta and enjoy!
Calories: 132kcal Carbohydrates: 16g Protein: 3g Fat: 8g Saturated Fat: 1g Polyunsaturated Fat: 1g Monounsaturated Fat: 5g Sodium: 594mg Potassium: 822mg Fiber: 4g Sugar: 11g Vitamin A: 1857IU Vitamin C: 35mg Calcium: 39mg Iron: 2mg
This recipe is part of our 1001 Instant Pot recipes project, a huge collection of free, easy and delicious recipes.

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