Instant Pot Pasta Chicken Primavera

Instant pot pasta chicken primavera is tasty, delicious and healthy meal.

If you don’t like the chicken, try this Instant Pot vegetarian Pasta primavera.

Instant Pot Pasta Chicken Primavera
5 from 2 votes
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Course: Main Course
Cuisine: Italian
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 5
  • 2 tbsp olive oil
  • 1 pound farfalle pasta
  • 1 pound chicken cooked
  • 1 cup squash chopped
  • 1 cup zucchini chopped
  • 1 cup tomatoes sun dried
  • 1 broccoli chopped
  • 1 cup white wine
  • 4 garlic cloves minced
  • 1/2 cup basil chopped
  • 1 cup chilly butter
  • 1 tbsp salt
  • 1 tbsp pepper
  • Put oil, pasta and water in the instant pot and close the lid and set the instant pot to “Manual” and cook for 5 minutes at high pressure.
  • Release the pressure and keep them aside.
  • Put oil, onions and all the rest ingredients in the instant pot and Sauté for 3 minutes.
  • Add white wine and cooked chicken and boiled pasta and cook for 1 minute.
  • Season with salt and pepper and serve hot.
This recipe is part of our 1001 Instant Pot recipes project, a huge collection of free, easy and delicious recipes.

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