Instant Pot Orange Marmalade

A yummy fragrant marmalade with the hint of orange! You can have them with them in your snack time and enjoy it.

Instant Pot Orange Marmalade
4.43 from 7 votes
Print Pin Rate
Course: Breakfast, snacks
Cuisine: American
Keyword: lemons, Orange Marmalade, oranges
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Servings: 6 pounds
  • 700 g Seville oranges washed and halved
  • 1 large lemon juiced
  • 3.3 lb granulated sugar
  • Extract juice from oranges and tie pips and piths in a muslin cloth.
  • Cut the peel very thin and soak it in water overnight.
  • Now turn on the instant pot and add juice, peels, water and muslin cloth in it.
  • Set the instant pot to “Manual” at high pressure for 15 minutes, release the pressure naturally through steam vent.
  • Squeeze all the juice into the pot from the cloth and discard the cloth.
  • Add sugar and heat gently until it dissolves.
  • Heat it and let it to boil until the marmalade is reached to a setting point.
  • Store it in jar and enjoy.
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