Instant Pot Onion Soup

This is a delightful soup of Mexican cuisine. You can have it as your main course. It is a full meal, yet it is very light. Mexican ingredients make it more tasty.

Looking for something special? Try this Instant Pot French Onion Soup recipe.

Instant Pot Onion Soup

4.84 from 6 votes

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Course: Main Course

Cuisine: French, Mexican

Keyword: beef, cheddar cheese, Onion Soup

Prep Time: 10 minutes

Cook Time: 33 minutes

Total Time: 43 minutes

Servings: 4

Ingredients

• ▢ 1/2 stick butter
• ▢ 5 onions diced
• ▢ 1/2 lb beef shredded
• ▢ 2 tsp cumin seeds
• ▢ 1 pinch allspice
• ▢ 1 chipotle in adobo
• ▢ 1 tsp oregano dried
• ▢ 2 tbsp flour
• ▢ 6 cups beef broth
• ▢ 2 tbsp red vinegar
• ▢ 1 cup water
• ▢ 3 cups cheddar cheese grated

Instructions

• Add butter, onions, salt and pepper in the instant pot.
• Select sauté and cook for 25 minutes.
• Add beef in the and cook for 5 minutes.
  
• Add the remaining ingredients and cook for about 3 minutes. 
  
• Let it simmer for a while.
  
• Dish out, garnish with cheese and serve. 
  

Nutrition

Calories: 589kcal Carbohydrates: 18g Protein: 37g Fat: 41g Saturated Fat: 23g Polyunsaturated Fat: 1g Monounsaturated Fat: 13g Trans Fat: 1g Cholesterol: 129mg Sodium: 1962mg Potassium: 663mg Fiber: 3g Sugar: 7g Vitamin A: 1061IU Vitamin C: 10mg Calcium: 695mg Iron: 4mg