Ground beef simmered along with taco seasoning and then baked in the Instant Pot with the cheeses make a delicious casserole.
If you like the recipe, check out this Instant Pot Tuna Casserole or this Instant Pot Breakfast Casserole.
Ingredients
- 2 pound ground beef
- 2 tbsp taco seasoning
- 1 cup salsa
- 1 cup cottage cheese
- ½ cup cheddar cheese shredded
- ½ cup water
Instructions
Nutrition- Arrange the trivet in the Instant Pot and water.
- Mix the ground beef and taco seasoning in a bowl.
- Mix together the cottage cheese, salsa and cheddar cheese.
- Put the ground beef mixture in the baking dish and top with the cheese mixture.
- Place the baking dish on the trivet and lock the lid.
- Set the Instant Pot to “Manual” mode for 20 minutes at high pressure.
- Release the pressure quickly and dish out.
Calories: 470kcal Carbohydrates: 5g Protein: 33g Fat: 35g Saturated Fat: 14g Polyunsaturated Fat: 1g Monounsaturated Fat: 14g Trans Fat: 2g Cholesterol: 123mg Sodium: 661mg Potassium: 577mg Fiber: 1g Sugar: 3g Vitamin A: 430IU Vitamin C: 1mg Calcium: 138mg Iron: 3mg
This recipe is part of our 1001 Instant Pot recipes project, a huge collection of free, easy and delicious recipes.
I used lean meat and it came out very soupy
Have you followed the ratio of ingredients and instructions properly?
where does the water go? it isnt included in the instructions is it just put into the pot for steam?