Ground beef simmered along with taco seasoning and then baked in the Instant Pot with the cheeses make a delicious casserole.
Great pie you can have for dinner or any special occasion.
If you like the recipe, check out this Instant Pot Tuna Casserole or this Instant Pot Breakfast Casserole.
More Taco Please
Instant Pot Taco Casserole
An authentic beef dinner casserole with rich cheesy goodness…
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Servings: 6
Ingredients
- 2 pound ground beef
- 2 tablespoon taco seasoning
- 1 cup salsa
- 1 cup cottage cheese
- ½ cup cheddar cheese shredded
- ½ cup water
Instructions
- Arrange the trivet in the Instant Pot and water.
- Mix the ground beef and taco seasoning in a bowl.
- Mix together the cottage cheese, salsa and cheddar cheese.
- Put the ground beef mixture in the baking dish and top with the cheese mixture.
- Place the baking dish on the trivet and lock the lid.
- Set the Instant Pot to “Manual” mode for 20 minutes at high pressure.
- Release the pressure quickly and dish out.
Nutrition
Calories: 470kcal Carbohydrates: 5g Protein: 33g Fat: 35g Saturated Fat: 14g Polyunsaturated Fat: 1g Monounsaturated Fat: 14g Trans Fat: 2g Cholesterol: 123mg Sodium: 661mg Potassium: 577mg Fiber: 1g Sugar: 3g Vitamin A: 430IU Vitamin C: 1mg Calcium: 138mg Iron: 3mg
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Welcome to my kitchen! I am Corrie, the blogger behind Corrie Cooks. I run this blog with my wife since 2017, so you can enjoy quick, easy and delicious Instant Pot recipes. Thank you for stopping by 🙂
where does the water go? it isnt included in the instructions is it just put into the pot for steam?
In the bottom of the Instant Pot. But the water should be what the instructions tell you to use. It’s the recipe software that scales everything, including the water.
I used lean meat and it came out very soupy
Have you followed the ratio of ingredients and instructions properly?