Instant Pot Green Chili Adobo Chicken

The GOYA Adobo all-purpose seasoning makes this chicken special when combined
with green chilies.

Instant Pot Green Chili Adobo Chicken
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Course: Main Course
Cuisine: Asian
Prep Time: 5 minutes
Cook Time: 18 minutes
Total Time: 23 minutes
Servings: 3
  • 1 pound chicken breast
  • ½ cup water
  • 1 tbsp turmeric powder
  • 1 tbsp GOYA Adobo all-purpose seasoning with pepper
  • 2 cups tomatoes diced
  • 1 cup green chilies diced
  • Season the chicken with Adobo seasoning pepper and turmeric powder.
  • Put the seasoned chicken, tomatoes, green chilies and water in the Instant Pot.
  • Set the Instant Pot to “Manual” mode for 10 minutes at high pressure.
  • Release the pressure naturally for 5 minutes and then quickly release the pressure.
  • Fill inside the tacos after shredding or serve with rice.
This recipe is part of our 1001 Instant Pot recipes project, a huge collection of free, easy and delicious recipes.

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