Instant Pot Fudge Cake

A moist and dense cake for the true chocolate lover.

This cake will be great treat with cream cheese frosting or cooked fudge frosting.

If you like this recipe, check out this Instant Pot lava cake or this simple Instant Pot chocolate cake.

Instant Pot Fudge Cake
3 from 2 votes
Print Pin Rate
Course: Dessert
Cuisine: American
Keyword: all-purpose flour, Fudge Cake
Prep Time: 15 minutes
Cook Time: 6 minutes
Total Time: 21 minutes
Servings: 3
  • 1/4 cup milk
  • 2 tbsp extra-virgin olive oil
  • 1 egg
  • 1/4 cup all-purpose flour
  • 1/4 cup sugar
  • 1 tbsp cocoa powder
  • 1/2 tsp baking powder
  • 2 tsp fresh orange zest grated finely
  • as required powdered sugar
  • Arrange a steamer trivet in Instant Pot and pour 1 cup of the water.
  • Grease 3 ramekins and set aside.
  • In a bowl, add all ingredients except the powdered sugar and mix until well combined.
  • Transfer the mixture into the prepared ramekins evenly.
  • Arrange the ramekins on top of trivet.
  • Secure the lid and turn to “Seal” position.
  • Cook on “Manual” with “High Pressure” for about 6 minutes.
  • Press the “Cancel” and allow a “Quick” release.
  • Remove the lid and transfer the ramekins onto wire racks to cool.
  • Serve with the sprinkling of powdered sugar.
This recipe is part of our 1001 Instant Pot recipes project, a huge collection of free, easy and delicious recipes.

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