Instant Pot French Dip Sandwiches

French dip sandwiches is an easy recipe to make, the tender and delicious roast beef is a treat to the mouth.

Instant Pot French Dip Sandwiches
4.67 from 3 votes
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Course: dinner
Cuisine: American
Keyword: chuck roast, French Dip Sandwiches, provolone, Worcestershire sauce
Prep Time: 10 minutes
Cook Time: 1 hour
Total Time: 1 hour 10 minutes
Servings: 6
Ingredients
  • 2 lb chuck roast
  • 1 sliced onion
  • 2 cups beef broth
  • 1 tsp garlic powder
  • 1 can onion soup
  • 2 tbsp Worcestershire sauce
  • 2 tbsp olive oil
  • 6 hoagies
  • 6 slices provolone
  • 1 tsp pepper
  • 1/2 tsp salt
Instructions
  • Season the roast with garlic powder, pepper and salt.
  • Add olive oil in an instant pot and press “sauté”, add roast in it and sear it on all sides and take it out.
  • Add onions into the instant pot, when they are softened turn off the pot
  • Add beef broth into the pot, then add onion soup, Worcestershire sauce and roast into it.
  • Close the lid with the valve sealed.
  • Cook for 60 minutes on manual “high” pressure.
  • Release the pressure naturally for 20 minutes then do a quick release.
  • Take the meat out and strain the liquid.
  • Serve immediately.
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