Instant Pot Choco Orange Olive Oil Molten Lava Cake

Orange olive oil molten lava cake is tasty and moist desert that gives an amazing and soft flavor to the mouth.

Instant Pot Choco Orange Olive Oil Molten Lava Cake
4.2 from 5 votes
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Course: Dessert
Cuisine: American
Keyword: all-purpose flour, Choco Orange Olive Oil Molten Lava Cake, cocoa powder
Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes
Servings: 6
  • 50 g sugar
  • 40 g all purpose flour
  • 10 g cocoa powder
  • 1 egg
  • 60 ml milk
  • 1/2 tsp baking powder
  • 20 ml extra virgin olive oil
  • 1/4 tsp fresh orange zest
  • salt to taste
  • Put the trivet in an instant pot and pour one cup of water.
  • Grease the ramekin with olive oil.
  • In a bowl put flour, sugar, orange zest, cocoa powder, baking powder and salt and mix well.
  • Add milk, olive oil and egg into it gradually and make a batter.
  • Pour the batter into greased ramekins, place on the trivet and close the lid.
  • Cook for 10-15 minutes on manual “high” pressure.
  • Release the pressure naturally and take out the ramekin carefully. Serve.
Calories: 107kcal Carbohydrates: 15g Protein: 2g Fat: 5g Saturated Fat: 1g Polyunsaturated Fat: 1g Monounsaturated Fat: 3g Trans Fat: 1g Cholesterol: 28mg Sodium: 51mg Potassium: 56mg Fiber: 1g Sugar: 9g Vitamin A: 56IU Calcium: 38mg Iron: 1mg
This recipe is part of our 1001 Instant Pot recipes project, a huge collection of free, easy and delicious recipes.

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