Feeling like tacos tonight? You’re not alone! They’re one of those meals that never get old. Whether you want something cozy like taco soup or need a quick fix with Instant Pot chicken tacos, there’s always a way to shake things up. These 18 taco recipes prove you can turn any night into a flavor-packed celebration.
Layers of seasoned meat, gooey cheese, and tortillas baked into a savory pie you slice like a pizza. It’s the easiest way to make tacos for a crowd without the mess. Every bite is warm, cheesy, and packed with taco flavor. Bonus points for how great it tastes the next day.
This comforting casserole layers seasoned ground beef, mixed cheeses, and crispy tortilla pieces, baked to perfection. It combines all the beloved flavors of a taco into a satisfying, easy-to-serve dish that's perfect for family dinners or gatherings.
Taco night can turn into soup night with this hearty recipe. Taco soup brings all the best taco toppings into one big bowl. Ground beef, beans, corn, and tomatoes simmer together, while shredded cheese and tortilla chips pile up on top. It’s perfect for those chilly evenings when you want something warm but still crave that Tex-Mex kick.
Imagine your favorite taco flavors tangled up with spaghetti noodles. This dish brings ground beef, taco seasoning, and melty cheese into one saucy, satisfying pan. It’s perfect when you’re craving both pasta and tacos but don’t want to choose. Easy to make, fun to eat, and packed with cheesy goodness.
This recipe is a fusion of Italian and Mexican cuisines. The pasta is cooked with ground beef, tomatoes, and taco seasoning, and then topped with cheese and your favorite taco toppings. It's a fun and flavorful twist on the classic Italian dish.
Seafood lovers get their moment with shrimp tacos, and they’re as easy as they are delicious. Toss shrimp in a quick spice mix, sear them in a hot pan, and they’re ready to go. Add a little slaw, maybe some avocado, and finish with a squeeze of lime. Every bite feels like summer on a tortilla.
Chicken tacos are a healthy and flavorful option that can be made with grilled or shredded chicken. The chicken is seasoned with a blend of spices, such as cumin and chili powder, and then served in warm tortillas with your favorite toppings.
These quesadillas are stuffed with richly spiced, slow-cooked meat and melted cheese, making them irresistibly tasty. Served with a side of savory broth for dipping, they're a delightful twist on traditional quesadillas, offering deep flavors in every bite.
These are the tacos everyone’s been talking about, and for good reason. Birria tacos are slow-cooked until the beef is so tender it practically falls apart. Dip the tortillas in the rich, spiced broth before frying them up to crispy perfection. Serve them with a cup of that same broth for dipping, and you’ll understand the hype after just one bite.
A taco salad combines all the flavors of a traditional taco into a refreshing salad form. With seasoned meat, crisp lettuce, tomatoes, cheese, and crunchy tortilla chips, it offers a perfect balance of textures and tastes. Great for a quick lunch or dinner, this meal satisfies your taco cravings in a lighter, healthier way.
Creamy and indulgent, these tacos feature a filling of seasoned chicken or beef smothered in a rich and velvety sauce. Topped with your favorite toppings like cheese, lettuce, and tomatoes, these tacos are a comforting treat.
Indulge in the richness of taco soup with a twist of ranch flavor. This comforting dish marries the robust taste of taco seasoning with creamy ranch, and features ground meat, beans, corn, and tomatoes. Simmered to perfection, this soup is a filling meal that brings warmth to the table, especially on chilly days.
Sometimes you just don’t have the energy for rolling, stuffing, and sauce-layering. Lazy enchiladas save the day by using frozen taquitos as the base. Cover them with enchilada sauce and cheese, then bake until bubbly. It’s like enchiladas without the work, but still packed with flavor and melty cheese in every bite.
Lean ground turkey combined with flavorful spices, black beans, and corn, all baked to perfection with a generous sprinkle of cheese. This hearty casserole offers a healthy twist on traditional tacos while still delivering incredible taste.
Pork tacos are a classic dish that's always a crowd-pleaser. The pork is slow-cooked until tender and then shredded and served in warm tortillas with your favorite toppings. They're easy to make and always delicious.
Taco Tater Tot Casserole is a fun, hearty dish that merges classic taco flavors with the irresistible crunch of tater tots. Start with a layer of seasoned ground beef or turkey mixed with onions, bell peppers, and taco seasoning. Add a layer of cheese, then top with a blanket of tater tots. Bake until the tots are crispy and golden.
These vegetarian tacos are made with sautéed mushrooms and onions, and seasoned with a blend of spices. They're a great option for meatless Mondays or for those who prefer a vegetarian diet. Top them with your favorite toppings, such as cheese or avocado.
These tacos are made with crispy fried fish, shredded cabbage, and a spicy mayo sauce. The fish is seasoned with a blend of spices and then fried until golden brown. The result is a crunchy and savory taco that's perfect for seafood lovers.
This casserole is a great way to enjoy the flavors of pork tacos in a convenient and easy-to-make dish. The casserole is made with shredded pork, beans, and cheese, and then baked until bubbly and golden brown. It's a great option for those who want a comforting and flavorful meal.
This grain bowl is a healthy and satisfying way to enjoy fish tacos. It's made with quinoa, roasted vegetables, and crispy fried fish, and then topped with a spicy mayo sauce. It's a great option for those who want a filling and nutritious meal.